Which of the following best describes the goal of RA 8976?

The goal of RA 8976, known as the Food Fortification Act of 2000 in the Philippines, is primarily focused on fortifying food to improve nutritional content and combat malnutrition. This legislation specifically mandates the fortification of certain staple foods with essential vitamins and minerals. By improving the nutritional quality of commonly consumed foods, the law aims to enhance public health and prevent deficiencies that can lead to various health issues, particularly among vulnerable populations.

While the other options may relate to important issues in food policy and regulation, none align as closely with the specific aims of RA 8976 as food fortification does. For instance, regulating food imports and promoting food safety are critical aspects of food security but do not directly address nutritional enhancement. Similarly, reducing pesticide use is vital for environmental and health reasons but falls outside the scope of this particular law, which centers on nutritional improvement through food fortification.